Case Study: Roll Out the Barrels — with Care
Since 1995, New Belgium has operated out of two facilities in Fort Collins: a 205,000-square-foot brewery and packaging center with 25 loading docks and a separate 180,000-square foot distribution center with 20 loading dock bays. In the last five years or so, the brewer has experienced a growth spurt, with production soaring to more than 945,000 barrels in 2014 from fewer than 583,000 in 2009. But with more product coming through the DC, problems began to crop up. That was particularly true at the dock bays, where wear and tear were taking their toll on the equipment and the forklift operators who worked there.
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